PLM-J test mill Introduction
The PLM-J experimental mill has a unique eccentric sleeve rolling distance adjustment mechanism and a transparent grinding roller end face plate and a transparent circular sieve cover. It is a precision experimental mill that can be seen throughout the entire process of adjustable rolling, grinding and sieving processes. The milling process is similar to the large-scale industrial milling process, with less water loss, generally only 0.2%-0.4%. It is widely used in laboratory for experimental milling of wheat samples, dough rheological properties, dough production experiments, etc. Analysis to evaluate the quality of wheat flour. Features
The eccentric sleeve rolling distance adjusting mechanism can adjust the gap of each pair of grinding rolls to extend the use period of the grinding rolls to ensure long-term stable and consistent grinding effect;
The end surface of the grinding roller is a transparent cover plate, and the grinding roller and the wheat residue are clearly visible during the grinding operation;
The cylinder screen is placed in a transparent sealing cover, and the screening process is clearly visible;
The double crank mechanism drives the cylinder screen to make the shifting rotation, and the screening effect is good;
High-efficiency four-roll continuous three-stage grinding structure, low moisture loss during grinding and high sample recovery rate;
The all-alloy grinding roller is quenched, has high hardness, wear resistance and long service life;
Roller replacement is convenient and quick;
High precision and easy to operate; Technical parameters
Grinding roller speed: Fast roller: 1200 r/min Slow roller: 550 r/min
Power supply: AC 380V, 50Hz
Grinding amount: 0-100 g/min
Power: 550W
Flour rate: 60-70%
Dimensions: length 67 width 51 height 79 cm
Ash: ≤0.7 % (dry basis)
Weight: about 65Kg
Grinding roller specifications: Φ70×30
Introduction
The PLM-J experimental mill has a unique eccentric sleeve rolling distance adjustment mechanism and a transparent grinding roller end face plate and a transparent circular sieve cover. It is a precision experimental mill that can be seen throughout the entire process of adjustable rolling, grinding and sieving processes. The milling process is similar to the large-scale industrial milling process, with less water loss, generally only 0.2%-0.4%. It is widely used in laboratory for experimental milling of wheat samples, dough rheological properties, dough production experiments, etc. Analysis to evaluate the quality of wheat flour.