HM-NK14 intelligent pesticide residue rapid detection instrument Introduction: The HM-NK14 pesticide residue rapid detection instrument adopts a national standard rapid detection card, which makes the detection speed faster and the operation more convenient. Testing standards: Designed based on national standard methods (GB/T5009.199-2003), as well as the World Health Organization (WHO), Food and Agriculture Organization (FAO) residue pesticide testing standards, and the World Environmental Protection Agency (EPA) reference intake requirements. Rapid and accurate detection of residual organic phosphorus and carbamate pesticides in vegetables, fruits, tea, grains, agricultural and sideline products, etc. using enzyme inhibition colorimetric method; Widely used in on-site testing of fruit and vegetable tea production bases and agricultural wholesale and sales markets, as well as safety rapid testing in agricultural departments, school canteens, market supervision bureaus, testing centers, etc. Features: 1. Using the quick test card method to eliminate tedious steps and improve the testing experience and efficiency 2. Android intelligent system version 7.1, with smoother operation and more convenient use. 3. A 10 inch high sensitivity true color touch screen display provides a better interactive user experience. 4. With 14 detection channels, more batch test samples can be tested immediately, resulting in higher detection efficiency. 5. Supports WiFi and Bluetooth transmission, and data can be uploaded wirelessly; Supports copying data from USB drives without driver insertion and removal. 6. Configure a food safety management platform, where test results can be stored for long-term viewing and analysis, to assist in management. 7. The instrument has a menu library for classifying and managing vegetable names, and can edit information such as vegetable names and testing units as needed. 8. Equipped with a built-in thermal printer, it can selectively print detailed detection information. 9. The main control adopts a multi-core processor with a main frequency of 1.88GHz, which runs faster and has stronger stability. Compared with applied pharmaceutical types: Pharmaceutical type: requires the preparation of reagents, which need to be added multiple times during the pre-treatment process, with manual temperature control and reaction timing Detection card: No need to configure reagents, no need to add reagents multiple times during the pre-treatment process, no need for manual temperature control and reaction timing Technical parameters: Verification standard: GB/T5009.199-2003 Display range of inhibition rate: 0% to 100%; Measurement range of inhibition rate: 0% to 100%; Suppression rate indication error: ≤ 10% Inhibition rate repeatability: ≤ 5% Heating time: 1 second to 60 minutes, configurable (dual time settings for reaction and color development) Constant temperature: 10.0 ℃ -50.0 ℃, configurable (dual temperature settings for reaction and color development) Detection channel: 1 blank channel+13 sample channels Data communication: USB, LAN, WIFI communication, optional 4G, HDMI Printer: Thermal printer, using 55x30mm printing paper roll Environmental temperature: 0 ℃ -40 ℃ Environmental humidity: 10% -75% Power parameters: Machine DC port: 12V/5A Power adapter: AC 110V-240V/50-60Hz Built in battery: optional built-in lithium battery, with a power supply time of 4 hours External dimensions: 530 * 310 * 240mm (length * width * height) Host weight: 5.8KG
Introduction: The HM-NK14 pesticide residue rapid detection instrument adopts a national standard rapid detection card, which makes the detection speed faster and the operation more convenient. Testing standards: Designed based on national standard methods (GB/T5009.199-2003), as well as the World Health Organization (WHO), Food and Agriculture Organization (FAO) residue pesticide testing standards, and the World Environmental Protection Agency (EPA) reference intake requirements. Rapid and accurate detection of residual organic phosphorus and carbamate pesticides in vegetables, fruits, tea, grains, agricultural and sideline products, etc. using enzyme inhibition colorimetric method; Widely used in on-site testing of fruit and vegetable tea production bases and agricultural wholesale and sales markets, as well as safety rapid testing in agricultural departments, school canteens, market supervision bureaus, testing centers, etc.
